| Carnival
            time!West
          Crete Journal, February 2006
 
 Before we undergo the austerities of Lent, here in Crete we are celebrating
          an ancient tradition believed to have started as a tribute to Dionysos
          (Greek) or Bacchus (Roman), the god renowned for his love of wine and
          great parties.
 
 
 The tradition, known as Apokries from the Greek “apochi apo
          kreas = goodbye to meat” or Karnavali from the Latin “carne
          vale = flesh farewell”, runs for the three weeks before Lent and
          this year is from 12 February until 5 March.
 
 In the first week of Apokries, readings from the Triodeon = “book
          of the Three Holy Sacraments” are made daily in the churches, and the
          feast on the first Sunday is called Protofoni = “First Voice”.
 
 The second week of Apokries is known as Kreatini = “Meat Filled” and
          contains TsiknoPempti = “Burnt Thursday”, which the locals usually
          celebrate with huge feasts in the tavernas. This tradition is supposed
          to have started when, during the first sunny days of the year after
          the winter gloom, village women would leave their meat cooking while
          going out to enjoy the sun and local gossip. Of course, on their return
          the meat was burnt, hence the name!
 
 The third week of Apokries is Tirini = “Cheese Filled”, because
          meat used to be forbidden by the church from the Monday before Lent,
          and the locals resorted to cheese, eggs and dairy food instead. Nowadays,
          meat is allowed until two days before Lent starts.
 
 
   While
          these three weeks of Apokries are a good excuse to enjoy parties and
          pranks at all times and for all ages, it is normal during each weekend
          for children to have parties, with the girls dressed as princesses
          and the boys dressed as their own heroes, which nowadays usually means
          Zorro or Batman!  The teenagers and young adults try to out-do
          each other by wearing outrageous and sometimes bizarre costumes on
          each of the three weekends of Apokries, by parading in the streets
          and visiting bars wearing costumes of all sorts, from ghouls to angels,
          priests to transvestites, clowns to policemen. Sometimes this can be
          a good excuse to play pranks on someone you don’t like … if they can’t
          recognise you! 
 The third Sunday is usually reserved for the best costumes and parties,
          and in many of the larger towns there are organised carnival parades
          (the Rethimno carnival is the largest in Crete), with prizes for the
          best costumes. On the last night of Apokries, bonfires are lit in the
          streets, and costumed revellers sing and dance around them. When the
          flames die down, some of the braver people will jump over the fire
          to “burn off the fleas”.
 
 
  Immediately
          after Apokries, Lent starts with Kathara Devtera = “Clean Monday”,
          which this year is 6 March and is a national holiday. From this date
          until Easter Sunday (this year 23 April), people are not supposed to
          eat any meat containing blood (e.g. beef, pork, fish), dairy foods
          or oil, and instead must sustain themselves with pulses, bread, seafood
          and vegetables. 
 
  On
          Clean Monday, local families usually take to the countryside or beaches
          with picnics of Lenten food, together with unleavened bread called lagana.
          Recently, it has also become a tradition to fly kites as high as possible
          on Clean Monday, but asking our Cretan friends about the origin of
          this custom brings only a shrug! 
 In many Catholic Latino countries, the festival Mardi Gras =
          French “Fat Tuesday” is celebrated the day after Orthodox “Clean Monday”.
          This is a huge carnival along the lines of the final day of Apokries
          and also signifies the start of Lent, which strangely enough has identical
          rules about the food that can be eaten, despite the rivalries between
          the different branches of Christianity.
 
 
  Lent is
          short for Lenten = Old English “spring”, and in Greek is Sarakosti = “fasting”.  It
          lasts for seven weeks, but for those people fasting it seems a lot
          longer, especially during the final days. In olden times before people
          possessed calendars, they would count the fasting days with Kera-Sarakosti.
          They would draw Kera-Sarakosti = “Lady Lent” as a woman without a mouth
          because of her fasting, and with her hands crossed in prayer. She had
          seven legs, one for each week of Lent. They would then hang Kera-Sarakosti
          on a wall, and every Saturday cut off a leg. The last leg was removed
          on Holy Saturday (Resurrection of Christ) and put inside a dried fig.
          This fig was mixed with others, and handed out to the family. The person
          who chose the special fig would receive good luck. |